Mung beans, which contain starch, fat, protein and vitamins A, B} and B2, arecommon in many households during the summer. The beans are healthy andan excellent traditional Chinese medicine, as they help relieve internal heatand/or fever, reduce swelling and relieve thirst and fatigue. In essence, theyhelp relieve summer's heat. In addition ro soup, mung beans can be used invarious delicious dishes!
