New York Chinese cook melons carved Olympic mascot Ying Olympics

Input Date:08/25/2007 Read: [Print] [Close]

 

The evening local time on August 23, from Fujian Cuisine Association of the United States, the "2007 China Food Cuisine Training Seminar" held in New York's Chinatown. Cooking by the president of the Association Guo Ke Ci and another Chinese meal the chef carved melon Olympics as the Olympic mascot welcoming the audience in the limelight.

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